Ethiopian Light Roast
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- Region: Oddo Shakiso Woreda, Guji Zone, Oromia Region
- Tasting Notes: Strawberry, Fruity, Floral, Tealike
- Altitude: 1900-2000m
- Processing Types: Natural
This coffee comes from the Guji Highlands of Ethiopia is roasted light for the perfect fruitiness to shine through in each cup.