Shop Coffee

THIS IS A LIMITED RELEASE COFFEE

• Region: Weh Ilang, Aceh Tengah, Provinsi Aceh, Indonesia
• Tasting Notes: Bright, Plum, Stone fruit, Complex
• Altitude: 1600 m
• Processing Types: Wet-hulled, sun-dried

With its beautiful complexity and uniqueness, this coffee packs a fruity punch of stone fruit and plum notes. We decided to go against the grain and instead of roasting our Sumatra dark, this coffee sits right on the cusp of a light roast adding to its flavor and brightness while still offering a smooth cup with notes of cane sugar at the finish. Grown in very high altitudes, temperatures can reach freezing points so back in the old days the farmers would light fires near their crops reduce frost during the winter. With it's unpredictable weather and high elevation, the coffee from this area tends to take longer to ripen and because of that, it contributes brightness and complexity of this amazing coffee.

Our specialty grade coffee is small batch roasted and packaged by people who simply want your #DAYMADE with every sip.

• Region: High Cerrado, Minas Gerais
• Tasting Notes: Caramel, Nutty and Well Balanced
• Altitude: 1000-1300m
• Processing Types: Natural Dry

These amazing beans are sourced directly from a 4th generation coffee farm that grows, harvests and exports their own beans. We've taken this labor of love and roasted it for a perfectly balanced medium roast. Its truly a treat of caramel notes with a well rounded nuttiness that just warms your heart just right. 

Our specialty grade coffee is small batch roasted and packaged by people who simply want your #DAYMADE with every sip.

GUATEMALA

• Region: Santa Rosa
• Tasting Notes: Dark Chocolate, Toasted Oats, Full Bodied
• Altitude: 1100m
• Processing Type: Washed

Dark roast lovers rejoice! We've had so many people ask for a dark roast and we've crafted this baby with those in mind. It's smooth, full bodied and has some toasty oat flavor in it as well. This bean handles the darker roast extremely well and truly gives you that heavier feel without the char.

Our specialty grade coffee is small batch roasted and packaged by people who simply want your #DAYMADE with every sip.

BRAZIL

• Region: Cerrado Mineiro
• Tasting Notes: Chocolate, Caramel, Sweetness
• Altitude: 1000-1300m
• Processing Type: Natural Dry

PAPUA NEW GUINEA

• Region: Jiwaka Province
• Tasting Notes: Green Tea, Cane Sugar, Caramel & Dark Fruit
• Altitude: 1650
• Processing Type: Washed, Sun Dried

This blend is a perfect combination of sweet and bold. These beans have been hand selected and roasted to perfection to bring their unique flavor profiles together and create perfect harmony.

Our specialty grade coffee is small batch roasted and packaged by people who simply want your #DAYMADE with every sip.

Convenient, reusable + sustainable! These K-cups are perfect for drinking your Bizarre Coffee and compatible with most Keurig machines. 

Add to any bag of coffee your oder and get this for only $2.00! 

Introducing our limited edition Cold Brew Kit!

Get everything you need to make our *fan favorite* cold brew right at home! (yes, there are REAL people who come back for our cold brew every single week)

Our Cold Brew Kit Includes:

(1) Bag of course ground Tropics 
(1) 32oz Mason Jar
(1) Reusable Brew Bag
(1) Sticker
(∞) Happiness