Who doesn’t love a simple classic Vanilla Honey Latte? Learn how to craft this delicious, timeless beverage from the comfort of your own home. Follow the step-by-step instructions below and unleash your inner Bizarre barista.

For this recipe you will need: 

• a 12 oz cup 
• vanilla syrup 
• honey 
• espresso 
• oat milk

Step 1: 

It’s time to prep your espresso. For this recipe, we’re using our very own Brazilian medium roast coffee and are pulling it at 18 grams. 

Step 2: 

Take your distributor to make all of your grinds nice and even. 

Step 3: 

Weigh out 15 grams of honey into your cup.

Step 4: 

Add in two pumps of vanilla.

Step 5: 

Pull the shot of espresso directly over the syrup and honey, this helps make all of the flavors mix together perfectly for ultimate flavor.

Step 6: 

Froth your milk, for this recipe we’re using oat milk but use whichever milk you prefer. Pour the milk into your cup and fill to the rim. 

Step 7: 

Lastly, dust the top with cinnamon and enjoy this warm, coffee classic!