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Decaf Colombian Medium-Dark Roast

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  • Region: Region Valle del Cauca
  • Tasting Notes: Dried Cherry, Hazelnut, Caramel
  • Altitude: 1750m
  • Processing Types: EA Process

Medium-bodied with gentle acidity.

This decaf comes from the biological Conservation Corridor, Valle del Cauca and lies between the National Park of Tatama and "serrania de los paraguas".

Years ago, this specific region was identified by Conservation International as one of two main conservation corridors in Colombia. All of the farmers located in this region are highly trained and aware of the importance of the preservation of natural resources, water management and friendly environmental practices.

Our specialty grade coffee is small batch roasted and packaged by people who simply want your #DAYMADE with every sip.

A bag of Decaf Medium Roast Bizarre Coffee. Tasting notes: Dried cherry, hazelnut, caramlel.
The tasting notes from Bizarre Coffee&
A bag of decaf medium roast Bizarre Coffee.

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What orders will get free shipping?

All subscription orders and orders with ONLY stickers will ship for free. One-time orders equal to or more than $50 will qualify for free standard US shipping.

Can I pickup at a location?

Yes! Please select the 'local pickup' option at check out and it will be available for you to pick up in 1-3 business days.

Note: you will receive a notification via email when it's ready

Do you sell wholesale?

Yes! We love wholesale partnerships. Reach out to us at

How often do you roast?

Typically we roast 1-2 days/week depending on demand.

Your coffee must rest at least 72 hours before consumption and it's typically the most flavorful between days 7-20 so don't worry, it's PERFECT to drink when it gets to you.